Would You Send Wine Back if You Didn't Like it?
mrosen814
2012/07/19 21:21:47
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Levi Dalton is a New York-based sommelier and host of the wine podcast, "I'll Drink to That." In his article for Bon Apetit, Dalton reviews an aspect of restaurant wine tasting etiquette. Specifically, he discusses whether it's OK to send wine back once you and your dining guests have already ordered and tasted it.
Dalton offers several tips for wine drinkers at finer dining establishments. One tip he mentions is, "...it isn't rude to ask if the server has tried the wine you're asking about. It's important. The key is to keep the dialogue open with the staff."
BONAPPETIT.COM reports: "You've picked out a bottle of wine and now the server is standing over you, asking you to taste it. You do, but... There's a problem: The wine is not at all what you'd expected. In fact, you kind of hate it. You try to mask your disappointment because well, you don't trust your tastes and you wouldn't want to ruin the night for the rest of your table. And heck, maybe the wine is great but you're just not "getting it"? So what happens next? Just follow these tips.

Dalton offers several tips for wine drinkers at finer dining establishments. One tip he mentions is, "...it isn't rude to ask if the server has tried the wine you're asking about. It's important. The key is to keep the dialogue open with the staff."
BONAPPETIT.COM reports: "You've picked out a bottle of wine and now the server is standing over you, asking you to taste it. You do, but... There's a problem: The wine is not at all what you'd expected. In fact, you kind of hate it. You try to mask your disappointment because well, you don't trust your tastes and you wouldn't want to ruin the night for the rest of your table. And heck, maybe the wine is great but you're just not "getting it"? So what happens next? Just follow these tips.

Read More: http://www.bonappetit.com/blogsandforums/blogs/bad...
Top Opinion
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Heisenberg 2012/07/19 21:28:55Yes























Never ever be afraid to demand quality.
If I'm not satisfied with service or quality at any establishment I will take a complaint all the way up to the owner if I have to...and I have, more than once.
If I order a medium rare steak and I'm served a medium steak, I send it back. It may be a good steak but it isn't what I wanted.
The article stated that not only is the wine not what you expected but you hated it.
How bad does a product have to be to be unacceptable? While I agree that all customers must be wary but if you've never tasted wine before going to a restaurant and experimenting with a strange bottle of the stuff isn't what I would recommend.
When you order a steak well done and it comes well done and you simply do not like it that way, that should not be send back because it was your decision to have it done like that.
Those are two totally separate issues
That is the identical issues with wine. If you order a specific bottle of wine and then simply decide you do not like it and there is absolutely nothing wrong with the wine. You should not be sending it back. That is why you taste the bottle befor you keep it.
Did you read the article? It was very reasonable in mitigating a problem with ordering a bottle of wine that doesn't work for you.
I have friends who are sommoliers and we don't always agree but it is their job to make sure the customer receives what he wants.
If you are ordering wine, it is up to you to KNOW what your are ordering and NOT to experiment at a restaurant and order something that you are not familiar with.
Some people are simply unreasonable and demand far too much.
Here are some other opinions...
"To shorten it, if it’s the wine that you ordered and is not flawed - it’s yours. If a server, whomever, recommended it, and you don’t like it - it’s their fault. If you order it, and they present it, and you nod OK, prior to their opening it, only to find, once opened, that it’s the Syrah, and you wanted that producer’s Pinot Noir - it’s your wine. If it’s flawed, and that is NOT just TCA, then it’s there responsibility to replace it, and hand over the flawed bottle to their distributor for replacement/credit. You order an Amarone, without strong urging/direction from the staff, only to discover that you do not like Amarones, it’s yours."
http://chowhound.chow.com/top...
"If the wine smells fine, taste it. If you are trying a new wine and are not sure what it should taste like, ask the waiter. Keep in mind that it is only appropriate to se...
If you are ordering wine, it is up to you to KNOW what your are ordering and NOT to experiment at a restaurant and order something that you are not familiar with.
Some people are simply unreasonable and demand far too much.
Here are some other opinions...
"To shorten it, if it’s the wine that you ordered and is not flawed - it’s yours. If a server, whomever, recommended it, and you don’t like it - it’s their fault. If you order it, and they present it, and you nod OK, prior to their opening it, only to find, once opened, that it’s the Syrah, and you wanted that producer’s Pinot Noir - it’s your wine. If it’s flawed, and that is NOT just TCA, then it’s there responsibility to replace it, and hand over the flawed bottle to their distributor for replacement/credit. You order an Amarone, without strong urging/direction from the staff, only to discover that you do not like Amarones, it’s yours."
http://chowhound.chow.com/top...
"If the wine smells fine, taste it. If you are trying a new wine and are not sure what it should taste like, ask the waiter. Keep in mind that it is only appropriate to send the wine back if it is spoiled. You can’t send wine back because you don’t like how it tastes."
http://bigfatwine.com/restaur...
"What if there’s nothing wrong with the wine, but you just don’t like it? Ideally, you’ll realize this while tasting it. If you’ve picked the wine without help, especially at a restaurant that doesn’t have an extensive wine program, you might be stuck with your decision."
http://www.nataliemaclean.com...
"I still hold to the position that you can’t send a wine back just because you don’t quite like it,"
http://winespecific.com/2011/...
I took the question to mean do you send it back because it doesn't taste like you expect, maybe too sweet or too dry.