WHICH KIND OF STEAK DO YOU LIKE BEST.
A steak (from Old Norse steik, "roast") is generally a cut of meat or fish cut perpendicular to the muscle fibers, or of fish cut perpendicular to the spine. Meat steaks are usually grilled, pan-fried, or broiled, while fish steaks may also bebaked.
Steak can also be meat cooked in sauce (cf. steak and kidney pie) or minced meat formed into a steak shape (cf. Salisbury steak, hamburger steak).
Without qualification, the word "steak" generally refers to beefsteak. Steaks from other animals are usually qualified as, e.g., 'swordfish steak' or 'venison steak'.
[edit]Beefsteak
The more tender cuts of beef, from the loin and rib, are cooked quickly, using dry heat, and served whole. Less tender cuts from the chuck or round are cooked with moist heat or are mechanically tenderized (cf. cube steak). Steak can be cooked to a level of very rare, rare, medium rare, medium, medium well done, or well done.
- ALofRI 2012/06/25 18:12:14PORTERHOUSEOf these, this. Ever have a "Black Diamond" steak, I have, but can't find them anywhere. Delicious.reply
- bluemoon 2012/06/25 16:19:55UndecidedI like biefstuk or rosbeef a very large with tomato saus and Mayonaise and beer cold beer,hmmm ymmie<3reply
- HarleyCharley 2012/06/25 15:45:55RIBEYEand baked potato....reply
- Kashee 2012/06/25 14:38:15Undecidedi don't like beef. I have never liked it but learned to eat it when I was little.reply
- the judgebigdogeagle 2012/06/25 14:32:51RIBEYEand Heinz 57 Sauce ,Tater,and 2 Beersreply
















