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GM CROPS ARE A FAILURE?

~ The Rebel ~ 2011/10/22 15:09:42
GM Crops Promote Superweeds, Food Insecurity and Pesticides, say NGOs

Report finds genetically modified crops fail to increase yields let alone solve hunger, soil erosion and chemical-use issues

Genetic engineering has failed to increase the yield of any food crop but has vastly increased the use of chemicals and the growth of "superweeds", according to a report by 20 Indian, south-east Asian, African and Latin American food and conservation groups representing millions of people.

The so-called miracle crops, which were first sold in the US about 20 years ago and which are now grown in 29 countries on about 1.5bn hectares (3.7bn acres) of land, have been billed as potential solutions to food crises, climate change and soil erosion, but the assessment finds that they have not lived up to their promises.

The report claims that hunger has reached "epic proportions" since the technology was developed. Besides this, only two GM "traits" have been developed on any significant scale, despite investments of tens of billions of dollars, and benefits such as drought resistance and salt tolerance have yet to materialise on any scale.

Read More: http://www.commondreams.org/headline/2011/10/19-6

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  • Icarus 2011/10/23 00:19:47
    Icarus
    +1
    Disturbing. I think it's quite common that if you breed (or in this case genetically engineer) to enhance one feature of an organism then you impair another. For example, you can make a rose bigger and more colourful but it has a less appealing scent... and if you breed to improve the scent then the appearance deteriorates. Perhaps that's what's going on here - by enhancing yield they are impairing disease resistance.
  • Reality-Check 2011/10/22 17:19:34
    Reality-Check
    +1
    but you want to see the size of the GM cannabis plants - thank you GM manufacturers


    massive cannabis
  • Dickens 2011/10/22 17:12:29 (edited)
    Dickens
    +1
    ...my most pressing objection to these horrible "frankenfoods" is the fact that the producers of this nasty garbage DO NOT HAVE TO LABEL THEM as "genetically altered organisms"; people have the right to know whether they are putting these poisons into their bodies...
  • Boris Badinov 2011/10/22 16:53:11
    Boris Badinov
    +1
    OK, I'll repeat myself. The Free Market..the Free Martket.. the Free Market. Give people back their spirits and set them loose.
  • ed 2011/10/22 16:27:42
    ed
    +1
    just what we need is more chemicals in our food and water
  • 99% 2011/10/22 16:00:22
    99%
    +2
    You can't fool mother nature!
  • TerroRising~PWCM~JLA 2011/10/22 15:50:35
    TerroRising~PWCM~JLA
    +1
    Even worse than that they have wreaked havoc on the family farmer!!!!
  • ~ The Rebel ~ 2011/10/22 15:10:38
    ~ The Rebel ~
    Most worrisome, say the authors of the Global Citizens' Report on the State of GMOs, is the greatly increased use of synthetic chemicals, used to control pests despite biotech companies' justification that GM-engineered crops would reduce insecticide use.

    In China, where insect-resistant Bt cotton is widely planted, populations of pests that previously posed only minor problems have increased 12-fold since 1997. A 2008 study in the International Journal of Biotechnology found that any benefits of planting Bt cotton have been eroded by the increasing use of pesticides needed to combat them.

    Additionally, soya growers in Argentina and Brazil have been found to use twice as much herbicide on their GM as they do on conventional crops, and a survey by Navdanya International, in India, showed that pesticide use increased 13-fold since Bt cotton was introduced.

    The report, which draws on empirical research and companies' own statements, also says weeds are now developing resistance to the GM firms' herbicides and pesticides that are designed to be used with their crops, and that this has led to growing infestations of "superweeds", especially in the US.

    Ten common weeds have now developed resistance in at least 22 US states, with about 6m hectares (15m acres) of soya, cotton ...



    Most worrisome, say the authors of the Global Citizens' Report on the State of GMOs, is the greatly increased use of synthetic chemicals, used to control pests despite biotech companies' justification that GM-engineered crops would reduce insecticide use.

    In China, where insect-resistant Bt cotton is widely planted, populations of pests that previously posed only minor problems have increased 12-fold since 1997. A 2008 study in the International Journal of Biotechnology found that any benefits of planting Bt cotton have been eroded by the increasing use of pesticides needed to combat them.

    Additionally, soya growers in Argentina and Brazil have been found to use twice as much herbicide on their GM as they do on conventional crops, and a survey by Navdanya International, in India, showed that pesticide use increased 13-fold since Bt cotton was introduced.

    The report, which draws on empirical research and companies' own statements, also says weeds are now developing resistance to the GM firms' herbicides and pesticides that are designed to be used with their crops, and that this has led to growing infestations of "superweeds", especially in the US.

    Ten common weeds have now developed resistance in at least 22 US states, with about 6m hectares (15m acres) of soya, cotton and corn now affected.

    Consequently, farmers are being forced to use more herbicides to combat the resistant weeds, says the report. GM companies are paying farmers to use other, stronger, chemicals, they say. "The genetic engineering miracle is quite clearly faltering in farmers' fields," add the authors.

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