Do You Trust Restaurant Review Sites Like Yelp?
SodaHead Food
2012/12/10 13:37:13
|
|
|||||
|
80 votes
|
|
38% | |||
|
133 votes
|
|
62% | |||
According to Andrew Zimmern, host of Bizarre Foods and former chef, restaurant review sites like Yelp, Zagat, and Chow are for morons. In a recent podcast he slammed Yelp saying it “essentially gives a tremendous forum for a bunch of uninformed morons to take down restaurants.”


Time.com writer Josh Ozersky agrees to an extent. He wrote, “Defenders of Yelp and other crowdsourced review sites, such as Zagat, Chow and others, say that the range of reviewers — some morons, some not — at least gives a broad spectrum of opinion, which is more than you can say for a traditional restaurant critic. But in my experience, Zimmern is right: the reviews are, at best, wildly uneven. “
Ozersky does not advocate abandoning these sites altogether. Instead he suggests giving more weight to reviews that describe “believable descriptions of service lapses,” as well as specific descriptions of dishes, especially when they mention temperature and texture.
What about you SodaHeads? Do you trust restaurant review sites like Yelp?
Read More: http://ideas.time.com/2012/12/05/is-yelp-really-fo...
Top Opinion
-
Yes+3But to an extent. Calling the general public morons is a bit harsh. I'm sure he thinks he knows what I'll like rather than hundreds of people... Yeah some people leave terrible reviews but it really gives u an idea what to expect and when multiple people say a dish is good, what to get. Sometimes hype gets the best of people and I'll feel underwhelmed by the actual restaurant compared to the reviews but using my own judgement and looking at multiple reviews it really is a great service. I found a lot of great places to eat I never would have found otherwise.






















Who can afford to eat out? Where are the jobs? We are still in The Great Obama Depression!
At least one of the major review sites got caught offering to "do something" about bad reviews if a restaurant paid for an upgraded presence on the site.
Two of my favorite TV shows are "Kitchen Nightmares" and "Restaurant Impossible". The premise of both shows is that failing restaurants can be saved with a combination of cosmetic repairs and help from a star chef. Most of these places are failing because the food is dreadful. If you watch closely, many of these restaurants have "Zagat Rated" stickers on their front windows. I doubt those stickers are there because Zagat rated them poorly. And yet they are failing because everyone in the local area knows the food is awful.
But, if I see all negative reviews, and then a postive review pops up, I know to stay away.
Remember the saying, "Everyone's a critic."
Just read the comments and you'll quickly catch on who's making a big deal out of nothing and who has concerns that are worth taking note of.
But if you have a bad experience by all means let everyone know by positing a review on several review websites.
and for those 'professional' guides too ..
I've had the experience of going to what was highly rated by several sources (including national and international ones)
and these were some of the WORST meals I've ever paid for ..
(for example .. there's a highly rated Burger restaurant that has fries that have been touted as the best .. and BOTH the Burger and Fries were the WORST I've ever had .. just tossed out the items and went elsewhere to eat .. )
I see much more value in regular customer reviews. Typically, I do not eat out except at places owned by -personal friends.
One thing about restaurant and bar reviews I like is if you had a bad experience you can look over the reviews to see if it was a one time deal or if the business is poorly run.
I trust my own experience and that of people I know. These websites...too unreliable.